Dharani

Dharani

Main features: Creates suitable microorganisms, makes seeds germinate faster, crop matures in very less time, quality and healthy crop, significantly increases yield, increases the shelf life of the harvested crop, significant reduction in fertilizer usage.

Crops:

Dharani can be used for cotton, chilli, red gram, groundnut, green gram, black gram, turmeric, ginger, sweet lime, lemon, mango, tomato, tobacco, banana, maize, tea, coffee, and all oilseed crops.

Dosage:

40-100 kg of Dharani per acre should be applied to soil when there is moisture. Can be used at the time of crop sowing.